Seitan: How to turn flour into meat-free ‘chicken’ nuggets

by Philippa Kaur 8 April 2020, 18:00 189 Views

All you need to make satisfying plant-based protein is flour and water. Seitan, or wheat gluten, takes a little effort to produce, but the results are worth is, says Sam Wong

Source: Humans - newscientist.com

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Seitan: How to turn flour into meat-free ‘chicken’ nuggets

The coronavirus crisis could fundamentally alter the internet

Tom Gauld’s fantastic new collection of funny science cartoons

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